December 15, 2017December 19, 2017 “If you’ve had beer and chocolate together, you already know what a beautiful partnership it can be, but brewers have known about the natural relationship of beer and chocolate for a long time, and, as a result, there are a number of great chocolate beers available.
Both beer and chocolate are complex foods, making their combination one of dynamic flavors and enhanced pallets. Stout beers, particularly, pair well with chocolate due to the cocoa-like accents to their dark-roasted grains, making for excellent chocolate beer varieties when combined.
Chocolate has recently become one of the favorite beer adjuncts for brewing companies around the world, and you can tell from the following list that these breweries have perfected the craft of combining dark grains of stout beers with the bittersweet cocoa seeds of chocolate…
Great Divide: Chocolate Oak Aged Yeti This is another imperial stout chocolate beer meaning it’s big on flavor and alcohol. This, combined with oak aging and even a bit of cayenne pepper, yields the Chocolate Oak Aged Yeti, a beer that needs to be on your must-taste list. With toned down hops and the addition of cocoa nibs for bitterness, vanilla notes for sweetness, and oak hints for aroma, the Chocolate Oak Aged Yeti Imperial Stout is the perfect drink for a cold winter evening spent by the fire…”
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