Aslan Brewing Company: NOW IN CANS: Das Boot

September 11, 2020Jack LambNOW IN CANS: Das BootSeptember 11, 2020Jack Lamb Das Boot Organic Festbier 5.6% ABV // 25.7 IBU // 12.8 P Medium Body + Fresh Dough + Crisp Festbier is a modern Oktoberfest style, making its way onto the scene in the 70’s as a lighter option for the traditional German Oktoberfest. Das ... Read More

Aslan Brewing Company: NOW IN CANS: Neon Theater

September 8, 2020Jack LambNOW IN CANS: Neon TheaterSeptember 8, 2020Jack Lamb Neon Theater Organic Hazy Pale Ale 5.0% ABV / 40 IBU / 11.3 P Apricot + Medium Body + Soft Melon Neon Theater was brewed for the final push of summer. We wanted to brew a beer for all of the socially distanced BBQs ... Read More

Aslan Brewing Company: NOW IN CANS: Ginger Disco

September 8, 2020Jack LambNOW IN CANS: Ginger DiscoSeptember 8, 2020Jack Lamb Ginger Disco Organic Berliner Weisse 4.5% ABV // 2.5 IBU // 10 P Ginger + Lemon + Tart Our favorite summer refreshment with an unexpected twist of ginger. We started with our classic Disco Lemonade and added a healthy serving of ginger steeped in ... Read More

Four Peaks Brewing Company: Drink Up, Red Sea: Red Bird Lager Is Back

Posted onSeptember 8, 2020September 8, 2020 by Zach Fowle Bird Gang, rejoice: Today marks the 2020 release of Red Bird Lager, a beer brewed in celebration of—and in collaboration with—the Arizona Cardinals. This will be the second year we’ve released Red Bird Lager, but the first that the beer will be sold in 12-ounce cans. ... Read More

Bison Brewing Company: How to Clean Your Homebrew Grain Mill

The Bison Brew Team September 7, 2020 Have you ever cleaned your grain mill? Many homebrewers often neglect their grain mill, leaving it months, if not years, without cleaning. Like all of your other brewing equipment, however, your grain mill should be cleaned and maintained to prolong its life. Cleaning your grain mill should be ... Read More

Bison Brewing Company: How to Crush Your Own Malts

Crushing grain is the first step of the brew day for homebrewers. Properly crushed malt is one of the most important parts to making great tasting all grain beer. Instead of buying your malt pre-crushed, why not start crushing your own? Crushing your own malt makes better quality, more consistent beer and saves you money. ... Read More

Frey’s Brewing Company: Open Labor Day!

September 5, 2020 / Kerry McMahonOur Labor Day weekend hours are: Thursday 9/3: 4 -10 p.m. Friday 9/4: 4 -10 p.m. Saturday 9/5: noon – 10 p.m. Sunday 9/6: noon -10 p.m. Monday 9/7: (Labor Day) 12 – 10 p.m. brewery Previous post Now Open With Indoor and Outdoor Seating! ... Read More

Bison Brewing Company: How to Roast Your Own Malt

The Bison Brew Team September 3, 2020 From pale yellow, to jet-black, beer comes in a massive range of colors. The darker the beer, the more toasty and roasted it will taste. Brewers use roasted grains to achieve specific flavors and colors depending on the beer style. Although homebrew shops offer a wide array of ... Read More