Cantillon Kriek is an Authentic Belgian Kriek “Sour Cherry Beer”, It is made by blending young (1-year-old) and old (2- to 3-year-old) lambics and adding cherry’s, which is bottled for a second fermentation, it has an alcohol content of 5.5%.
Blend of lambics and sour cherries – 200 g of cherries per litre of beer.
Beer with a slightly acidic taste of red fruit complemented with subtle almond flavours.
Kriek brings out its maximum “fruitiness” when drunk young. With age the lambic will take the upper hand, but this is at the expense of the fruit component.