La Jumelle
La Jumelle is a Belgian Lambic beer, it is fermented spontaneously by being exposed to wild yeasts and bacteria native to the Zenne valley, it has an alcohol content of 4.5%.
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La Jumelle is a Belgian Lambic beer, it is fermented spontaneously by being exposed to wild yeasts and bacteria native to the Zenne valley, it has an alcohol content of 4.5%.
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