It was in 1990 that Jean-Paul Van der Haegen designed the recipe for the Divine. Jean-Paul is a brewing engineer trained in Ghent. He is the father of Bertrand, one of the two leaders of the Brewery. It was at the request of a beer merchant in Liège, who proposed the name and wanted a strong beer,
The article La Divine, a strong and divinely good amber beer appeared first on Brasserie de Silly S.A.
Share:Original Source Here