Beer vs. Wine When: New Year’s Eve (Doors at 6pm, Dinner at 6:30pm)
Where: PEG Beer Co.
Join us for a night of celebration of all that is 2017 with a five course meal prepared by Chef Epp. Brewer Scott and Sommelier Megan (from Vins Philippe Dandurand Wines) will be walking you through each pairing and at the end of the night you decide who is the winner of this battle of libations. Tickets are $94, extremely limited and available at the pub or call 204.416.2337.
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