Val-Dieu Triple is a Belgian beer, it has an alcohol content of 9%.
It is the result of a long fermentation, scrupulously followed by the brew master, with a deep yet soft bitterness. You will recognize a naturally aromatized hop with an alcoholic after taste. This beer, often associated with refined dishes, ranks among the great beers and may be found in some of the most exclusive restaurants. Beer secondary fermentation in the bottle.