They are called Emile, Fabiola, Gisele, Maurice, Henri, Andre and Jeanne. They are the bars-guinguettes installed from May to September in different Brussels parks at the initiative of Brussels Environment since 2017. Thus the Cinquantenaire parks, King Baudouin, La Cambre Abbey, Georges-Henri, Duden , Laeken, and the Red Cloister vibrate to salsa rhythms, The article ... Read More
Brasserie de Silly
At Brasserie de Silly artisan brewing expertise has passed from father to son through six generations since 1850. The brewery is now recognised as a reference point for quality.
Customers from Belgium and far beyond value the accessibility, customer service and flexibility of Brasserie de Silly and its wide range of Belgian beers. Each beer is brewed in the artisan way using the very best ingredients: pure water, a unique yeast (the secret of which is only known to the master brewer), the best hops we can find and top-quality malt.
Share:Gift idea: the Pink Killer pack
Soon it will be summer. A time when we particularly appreciate refreshing beers, such as Pink Killer. Fruity and thirst-quenching, sweet without being disgusting, the Pink Killer is a beer made from malt, wheat and natural pink grapefruit juice concentrate, which explains its special color and its zest of bitterness. br /> The article Gift ... Read More
Enghien blonde, a great Belgian regional beer to discover or rediscover
The Enghien range was revamped at the end of last year. It includes three tasting beers: a blonde, a brunette, and a strong blonde for the winter period. Enghien blonde is a high fermentation beer with a 7.5% alcohol content. For its tasting, La Brasserie de Silly The article Enghien blonde, a great Belgian regional ... Read More
New equipment and automation of the bottling room
It has been more than a year since the new bottling room has been running at the Silly brewery. And it’s been more than 2 years since we prepared this new implementation. The bottling room is the largest part of the 2.5 million euros of investments made recently at the Brasserie de Silly. But we ... Read More
Soon the festivals LaSemo and Esperanzah!
The Brasserie de Silly is particularly proud to be associated with these two great festivals for several years. First The LaSemo festival in July. Charlie Winston and the Green Negresses are among the first names announced for its 12th edition. This musical, artistic, gastronomic, family event will take place on July 12, 13 and 14, ... Read More
Café 1030, a prestigious setting in Schaerbeek
The 1030 cafe is the story of two brothers who wanted to open a bar … But not just any bar, let alone anywhere. It would be an urban refuge. A place where you would feel at home but the fridge would always be filled with good local produce and elsewhere. A meeting place, from ... Read More
The Green Killer: an IPA tasting
The Green Killer is an India Pale Ale (IPA). It is a high fermentation beer of English origin. IPAs were developed in the eighteenth century for export, especially to supply British colonial troops in India. They contain more alcohol and especially more hops than other ales. Hops with sanitizing properties, the addition of hops in ... Read More
Gift idea: the pack of 6 bottles 25 and 33 cl Silly
The Brasserie de Silly proposes a new pack. This box contains 6 bottles of Belgian beer from the Brasserie de Silly: White (25 cl), Divine (33 cl) Organic (25 cl), Season (33 cl), Scotch (33 cl) ), Super 64 (25 cl). These craft beers make it possible to discover 6 different flavors from the Silly ... Read More
Ramdam Festival and Brasserie de Silly, the beautiful story continues
For the 9th edition of this film festival (which took place from January 10 to 22, 2019), the recipe for the success of this must-attend event in Tournai remained unchanged. High quality programming with a series of nominated and / or award-winning films and documentaries at major international film festivals, guests and prestigious events. The ... Read More
Stuffed chicken leg with mushroom duxelles and mimolette
Special recipe at the Silly Season. French cuisine. Season: all year. Category: main course, poultry. Recipe (for 8 people) 8 chicken legs Pork strainer 25 cl Season Silly 250 gr young mimolette cube Mimolette old 1kg mushroom 2 zucchini 2 turnips 3 carrots The article Stuffed chicken leg with mushroom duxelles and mimolette first appeared ... Read More
Silly Kriek: thank you cherries!
Good news for fruity beer lovers. Silly Kriek has arrived. It has been a long time since our customers demanded it. There is strong demand in the market for this beer that rhymes so well with summer. Silly Kriek is a harmonious blend of white beer and cherry juice. It has a beautiful red color, ... Read More
The Carillon: 5 years already. Happy Birthday!
Maïté Mye manager of the Carillon, café located in front of the Saint-Nicolas d’Enghien church, celebrates its 5th birthday. On this occasion Maïté decided to redo the decoration of his establishment in a retro style and using the new image of the brewery of Silly. A beautiful renovation, made in close collaboration with the Brasserie, ... Read More
News from our participation in the Horecatel fair (March 10th to 13th, 2019)
The Horecatel fair is the most important fair dedicated to the professionals of Horeca and Gastronomy in French-speaking Belgium. In its aisles are mixed products, equipment and professional services offered by more than 400 exhibitors.La Brasserie de Silly was present with its renewed stand and a novelty: Silly Kriek. The 2019 edition was an opportunity ... Read More
A new hall at the Brasserie de Silly
A new production hall is under construction in the heart of the Silly brewery. Work began in mid-November 2018 and will end in May 2019. The shell is finished. Its surface will be 500 m2. The futerie will be installed there, as well as 8 new tanks of 50 hectoliters for the storage of the ... Read More
Discover the new face of the Double Enghien beers. These regional beers have undergone a quality make-over thanks to a combination of design and tradition
Enghien has had a face-lift After we refreshed the entire Silly and Forest Abbey ranges in 2017, it was the turn of the Enghien beers to have a make-over. We had been planning to upgrade the Enghien brand image and to bring it in line with the high quality of the beer to enhance its ... Read More
Discover the new face of the Double Enghien beers. These regional beers have undergone a quality make-over thanks to a combination of design and tradition
Enghien has had a face-lift After we refreshed the entire Silly and Forest Abbey ranges in 2017, it was the turn of the Enghien beers to have a make-over. We had been planning to upgrade the Enghien brand image and to bring it in line with the high quality of the beer to enhance its ... Read More
HORECA EXPO
Silly Brewery usually has an appearance at the Horeca Expo and this year was no exception. The brewery exhibited in Ghent from the 18th to 22nd November 2018. The best of the best hospitality in the world to get up-to-date with the latest trends and taste of the passion of our expert brewers. > This ... Read More
Do you want to know more about Double Enghien bieren: een kwaliteitsimago voor deze streekbieren door een slimme combinatie van design in traditie
Een face-lift voor Enghien Na de volledige restyling van het Silly en Forest Abbey gamma in 2017 is het de beurt aan de Enghien bieren. We are koesterden al jarenlang het plan om het merkimago te verbeteren, nauwer te doen aansluiten bij de hoge kwaliteit van onze bieren en zo de klanten nog meer Article ... Read More
In the same time, you have to look for a double Enghien bieren: een kwaliteitsimago voor deze streekbieren door een slimme combinatie van design in traditie
Een face-lift voor Enghien na de volledige restyling van het Silly en Forest Abbey gamma in 2017 is het de beurt aan de Enghien bieren. We are koesterden al jarenlang het plan om het merkimago te verbeteren, nauwer te doen aansluiten bij de hoge kwaliteit van onze bieren en zo de klanten nog meer The ... Read More
The ideal present: 4 x 33cl Silly Scotch gift set
Silly Scotch has just celebrated its first centenary. This Adelin Mynbrughen puts British sergeant Jack Payne (who was then only 20 years old) in the first World War after brewery owner. Jack was in search of a beer for his regiment that was stationed in Silly at the time. Thanks to the efforts of Jack ... Read More