The World Beer Awards are widely regarded as one of the most prestigious and influential competitions in the brewing world. Each year, an international jury of experts selects the very best beers across a wide range of styles. In 2025, our brewery stood out in spectacular fashion – bringing home 12 medals across 7 different ... Read More
Van Steenberge
The history of the brewery goes back to 1784. Many hundreds of home breweries in Flanders made their own beer for their own consumption or as a side activity of farming, because it was safer to drink beer than water. In Ertvelde, Jean Baptise De Bruin started the brewery DE PEER. He turned the beer brewery into its main activity and sold the beer.
De Bruin married Angelina Petronella Schelfaut who continued the brewery after his death. When she died, she left the brewery to her cousin, Jozef Schelfaut, who had assisted her for many years in the brewery and knew the art of brewing. His daughter Margriet married Paul Van Steenberge, a professor of microbiology at the Ghent brewing school. After the First World War, he took charge of the brewery. In 1919 he changed the name of the brewery to BREWERY BIOS, after the beer with the same name that went into production at the time. Unfortunately, his heart was with politics, not with beer. He was the mayor of Ervelde and a senator. Even though he wasn’t often present in the brewery, he was a real businessman. Thanks to his background as a professor in microbiology at the technical college of Delft, where he worked with a student of Louis Pasteur, he knew perfectly well what he was doing. He successfully launched a number of beers such as Bios Flemish Bourgogne (old brown) and Leutebock (lager). He invested in a new brewing hall, new tanks and switched from wooden barrels to glass bottles. His business instinct was stronger than his passion for brewing and he decided to become part of a cooperation when many breweries had a hard time because of the war. As a result, he could cut costs and benefit from the knowledge of the other brewers. Something unthinkable nowadays…
But that was without taking into account his wife Margriet, who was mainly raising her son Jozef Van Steenberge who was born in 1914. She had inherited the brewery from her father. To her, becoming part of a cooperation equalled a sell: “I was born a brewer, and I will die a brewer’, she stated. Fortunately, she didn’t change her mind and fortunately, her son had inherited her passion for the trade.
After the death of his father in 1962, Jozef Van Steenberge took over the management of the brewery. He refocused on the production of high-quality beers of high fermentation. The malt house and the hop extraction fields, planted by Jozef Schelfaut, disappeared. Instead, Van Steenberge led a purchasing policy of raw materials, based on very strict specifications. But it wasn’t at the age of 64, after a political career as mayor and senator – just like his father – that Van Steenberge focused on the brewery full-time. That’s when the brewery started the brewing of special beers of high fermentation and secondary fermentation. Around the same period, in 1978 to be precise, the brewery acquires the recipe of the beer that the Augustin friars brewed in their monastery in Ghent. It is fine-tuned in Ertvelde and in 1982 it is launched on the market. It is an instant success and remains the top beer up until today. The range is completed with other beers of high fermentation such as Piraat and Gulden Draak. He hits bull’s eye: at the beginning of the eighties, the market for special beers with a high alcohol percentage was rather limited. But ever since the year 2000 the beer market knows a very clear trend: the demand for lager beers decreases in favour of special beers with a rich and complex taste. Jozef Van Steenberge somehow foresaw this trend. Thanks to the focus on this type of beers, the brewery could survive and grow. It was ready for the generations to come. In 1990, Paul Van Steenberge, Jozef’s son, takes over the company. He builds a new, fully automated brewing hall, a computerised barrel filling installation, a water purification installation, a new bottling installation and a steam plant with natural gas. The expected saturation of the national market was an important stimulant to prospect abroad.
In 1998, Jef Versele, Paul Van Steenberge’s cousin and the 7th generation of the brewing family, reinforced the team. He expanded the export of the attractive offer of high-fermentation beers up to 60%. The main export countries are the US, the Netherlands and Italy.
In order to fulfil the ambitious plans for the future, the Augustijn range is extended with Augustijn Dark in 2009. The launch of this new beer was the perfect occasion to do a fresh and contemporary restyling of the blonde and Grand Cru variety. This launch doesn’t mean that the brewery stops developing new beers or new presentations or that it stops optimizing the management processes, focusing as ever on constant quality.
Yersekes mosselbier
- Style: Belgian Style, Other Belgian-Style Ale
- Alcohol Content: 5%
- Global Rating:
Tremeloos Damiaanbier
- Style: Belgian Style, Other Belgian-Style Ale
- Alcohol Content: 6.5%
- Global Rating:
Gulden Draak winter
THE ULTIMATE SPECIAL BEER FOR THE COLD MONTHS Gulden Draak is back with a unique winter recipe. Enjoy cold winter evenings with Gulden Draak Winter, a soft ruby-red winter beer of high fermentation with secondary fermentation in the bottle. A perfect balance of spicy aromas and a hint of caramel, raisins, and lightly roasted malt ... Read More
12 Medals at the World Beer Awards 2025
The World Beer Awards are widely regarded as one of the most prestigious and influential competitions in the brewing world. Each year, an international jury of experts selects the very best beers across a wide range of styles. In 2025, our brewery stood out in spectacular fashion – bringing home 12 medals across 7 different ... Read More
Fourchette shines in 2026 with two gold WORLD BEER AWARDS
Fourchette won gold twice at the renowned World Beer Awards of 2026. Our Brewery managed to convince the jury with both the classic Fourchette beer and the unique Grand Cru Vermouth variant. The secret behind this success lies in the unique and refined character of the beer. Fourchette combines the beer with an excellent accessibility ... Read More
World Beer Awards 2026
All of our submitted Gulden Draak beers took home awards at the World Beer Awards 2026! From our characterful classic to our bold new creations and barrel-aged editions: the international jury truly appreciated the powerful flavors and traditional Belgian craftsmanship behind each brew.Our award-winning legendary beers this year: Gulden Draak Classic – Country Winner & ... Read More
12 Medals at the World Beer Awards 2025
The World Beer Awards are widely regarded as one of the most prestigious and influential competitions in the brewing world. Each year, an international jury of experts selects the very best beers across a wide range of styles. In 2025, our brewery stood out in spectacular fashion – bringing home 12 medals across 7 different ... Read More
Gulden Draak Red & Blond
Two unique beers in the spotlight Gulden Draak Blond (8%): Our newest addition immediately proves its exceptional class with a gold medal at the London Beer Challenge 2026. This blonde specialty beer combines a full-bodied aroma with a perfect balance between sweet and bitter, rounded off with a pleasant aftertaste. Thanks to bottle conditioning, you ... Read More
State-of-the-art water treatment plant
Steenberge invests in state-of-the-art water treatment As a brewery with roots in the late 18th century, we know better than anyone that innovation is crucial. That is why our water treatment installation is receiving a major, future-oriented update. The new water treatment installation operates with a fine-bubble aeration system, making the aerobic purification process ... Read More
12 Medals at the World Beer Awards 2025
The World Beer Awards are widely regarded as one of the most prestigious and influential competitions in the brewing world. Each year, an international jury of experts selects the very best beers across a wide range of styles. In 2025, our brewery stood out in spectacular fashion – bringing home 12 medals across 7 different ... Read More
NEW FOURCHETTE GRAND CRU
This Fourchette Grand Cru builds on the classic Fourchette Beer, but has been given a unique twist. For this special edition, the beer was aged for a whopping more than 20 months in Sauvignon Blanc barrels. This prolonged aging in oak barrels creates an extraordinary flavor profile. When tasting this beer, you will discover subtle ... Read More
Hopspot’s first own brew
ENG txt- Het eerste eigen brouwsel werd vandaag uit onze nieuwe Hopspot microbrouwerij… type en smaak bier – volume – start voor mooie toekomst die …plannen voor microbrouwerij – 0km bier rechtstreeks van tank tot glas Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy ... Read More
Our range of 3 liter bottles
EN txt – nieuw in het Fourchette gamma, een 3 liter fles. exclusieve Gulden Draak 5jaar gerijpt beschikbaar in 3 Liter voordelen van 3 lier fles – beter bewaring – schenken – … Wij zijn experts in levend bier. Als geen ander brouwen wij bieren van hoge gisting, met eigen gisten. We beheersen het proces ... Read More
Construction started on new barrel line
EN txt – Brouwerij Van Steenberge is gestart met de bouw van een nieuwe vatenlijn. meer rendement – hogere productie – energiezuiniger… Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ... Read More
Award for our beers
.vcex-image-slider.vcex_65dc9ba97f599 .wpex-slider-caption{text-align:center;} EN txt – Onze bieren scoren goed … Asia Beer Challenge – Gulden Draak Classic en Gulden Draak Imperial Stout behaalden goud, Piraat en Baptist wit behaalden zilver – is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when ... Read More
NEW FOURCHETTE GRAND CRU
This Fourchette Grand Cru builds on the classic Fourchette Beer, but has been given a unique twist. For this special edition, the beer was aged for a whopping more than 20 months in Sauvignon Blanc barrels. This prolonged aging in oak barrels creates an extraordinary flavor profile. When tasting this beer, you will discover subtle ... Read More
Hopspot, Something is bubbling here….
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Curabitur non magna ac sapien sagittis porttitor. Share: ... Read More
FOURCHETTE – 3 DAYS OF FINE DINING
This year Brewery Van Steenberge is back proud partner of the culinary event Fourchette, who are back with an anniversary edition. On May 27,28 and 29, several tables will be set to the finest detail. Each day you can choose from two menus created by different top chefs. Do you choose Saturday night or rather ... Read More
Gulden Draak Beer House Lisbon
The Gulden Draak Beer House in Lisbon opened its doors at the beginning of March. A stone’s throw from Picoas metro station in Lisbon you will find the new beer house Gulden Draak, with no fewer than 50 taps (which also offer the entire range of beers from Brouwerij Van Steenberge) accompanied by a simple ... Read More
GULDEN DRAAK CUVÉE PRESTIGE MADEIRA
For this new version of cuvée prestige, we let the Gulden Draak Classic mature for another 30 weeks in specially selected Madeira barrels after aging. These barrels, from Portugal, were only used three times. After maturing, the beer undergoes its classic secondary fermentation with our own unique wine yeast that will ensure a perfect balance. ... Read More
LONDON BEER COMPETITION 2022
Brewery Van Steenberge’s specialty beers are clearly not only liked by beer lovers worldwide, the jury of the London Beer Competition 2022 also appreciated our beers. Our brewery won no less than 6 medals Our Golden Dragon beers received plenty of awards. For example, the Gulden Draak Classic won the gold medal in the “Belgian ... Read More