” DENVER – Two Denver businesses with roots stretching back to the mid-90s have teamed up to explore how their two crafts can interact. The result is Great Divide Brewing Co.’s latest Tank Farm release, Coffee Porter, brewed with barrel aged beans from Pablo’s Coffee. “We’ve utilized Pablo’s beans for our beers and our coffee makers here at Great Divide for ... Read More
Brewery News
Four Peaks Brewing Company: Arizona Beer Week 2020: Here’s What’s Happening At Four Peaks
Ever wonder why February is shorter than all the other months? It’s because Arizona Beer Week is so awesome that the higher-ups had to take some days out of February to avoid all the other months getting jealous. True story. From February 6-16 (which is longer than a week, but we won’t tell if you won’t), ... Read More
Brasserie de la Senne: Brussels Calling
Brussels Calling is our anniversary beer. The base is always a 6.5% alcohol blonde, but we change hops every year. The result is a very balanced “Belgian IPA”. The nose is intense in exotic fruits and floral notes. On the palate, these aromas continue while intensifying, structured by an intense but elegant bitterness, which further ... Read More
Brasserie de la Senne: Brussels Calling
Brussels Calling is our anniversary beer. The base is still a 6.5% alcohol blonde, but we change the hops every year. The result is a very balanced “Belgian IPA”. The nose is intense in exotic fruits and floral notes. On the palate, these aromas are prolonged and intensify, structured by an intense but elegant bitterness, ... Read More
Brasserie de la Senne: Zinnebir
Zinnebir is a perfectly balanced Pale Ale, with a golden robe slightly ambering. It develops fruity and hoppy aromas reminiscent of dried apricot and orange marmalade. They are supported by very slightly biscuity malty notes, as well as by a nice bitterness. Born in the cellars of a Brussels squat in March 2002, it is ... Read More
Brasserie de la Senne: Zinnebir
Zinnebir is a perfectly balanced Pale Ale, with a golden robe tending slightly towards amber. It develops fruity and hoppy aromas reminiscent of dried apricot and orange marmalade. They are supported by very slightly biscuit malt notes, as well as a nice bitterness. Born in the cellars of a Brussels squat in March 2002, it ... Read More
Brasserie de la Senne: Zenne Pils
Zenne Pils is a bottom-fermented, unfiltered and unpasteurized beer. The traditional decoction method with which it is brewed gives depth and complexity to its malty character. It is slightly cloudy, finely bitter and pleasantly easy to drink. It is also generously hopped with old varieties of German noble hops. – Permanent beers ... Read More
Brasserie de la Senne: Zenne Pils
Zenne Pils is a low fermentation, unfiltered and unpasteurized beer. The traditional method of decoction with which it is brewed gives depth and complexity to its malty character. It is slightly cloudy, finely bitter and pleasantly easy to drink. It is also generously hopped with old varieties of noble German hops. – Permanent beers ... Read More
Thornbury Village Brewery: A Greener Village
Happy New Decade from Thornbury Village Cider & Brew House! A new year brings on new initiatives! We are so pleased to start the new decade with green initiatives at our forefront. Single use plastic has been proven to have increasingly harmful effects on our environment & eco systems. The studies are shocking and the ... Read More
Oskar Blues Brewery: Dale’s Lazy Stuffed Pizza Bread
After a long day on the trail, satisfy your hunger with something easy-to-make, tasty and beer-inspired like this Lazy Stuffed Pizza Bread. INGREDIENTS 2 cups ... Read More