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Brewery News

Van Honsebrouck: Employee in the spotlight: a day out with Michiel

February 20, 2020 by Van Honsebrouck

Meet Michiel De Zutter. He has been working in our brewery as a maintenance technician for two years now. You can see what that job entails in this video. ... Read More

Van Honsebrouck: Employee in the spotlight: a day out with Michiel

February 20, 2020 by Van Honsebrouck

Meet Michiel De Zutter. He has been working in our brewery as a maintenance technician for two years. You can see what that job entails in this video. ... Read More

Van Honsebrouck: Employee in the spotlight: a day out with Michiel

February 20, 2020 by Van Honsebrouck

Meet Michiel De Zutter. He has been working in our brewery as a maintenance technician for two years now. You can see what that job entails in this video. ... Read More

Van Honsebrouck: Employee in the spotlight: a day out with Michiel

February 20, 2020 by Van Honsebrouck

Meet Michiel De Zutter. He has been working in our brewery as a maintenance technician for two years now. You can see what that job entails in this video. ... Read More

Van Honsebrouck: Employee in the spotlight: getting started with Feldj

February 20, 2020 by Van Honsebrouck

Feldj Verfaillie is one of the established values ​​of Restaurant “Het Bierkasteel”. As a room attendant, he ensures that everything runs smoothly and that all guests are served as they please. ... Read More

Van Honsebrouck: Employee in the spotlight: getting started with Feldj

February 20, 2020 by Van Honsebrouck

Feldj Verfaillie is one of the fixed values ​​of Restaurant “Het Bierkasteel”. As a room attendant, he ensures that everything runs smoothly and that all guests are served as they please. ... Read More

Van Honsebrouck: Employee in the spotlight: getting started with Feldj

February 20, 2020 by Van Honsebrouck

Feldj Verfaillie is one of the fixed values ​​of Restaurant “Het Bierkasteel”. As a room attendant, he ensures that everything runs smoothly and that all guests are served as they please. ... Read More

Van Honsebrouck: Employee in the spotlight: getting started with Feldj

February 20, 2020 by Van Honsebrouck

Feldj Verfaillie is one of the fixed values ​​of Restaurant “Het Bierkasteel”. As a room attendant, he ensures that everything runs smoothly and ensures that all guests are served as they please. ... Read More

Van Honsebrouck: Employee in the spotlight: getting started with Feldj

February 20, 2020 by Van Honsebrouck

Feldj Verfaillie is one of the fixed values ​​of Restaurant “Het Bierkasteel”. As a room attendant, he ensures that everything runs smoothly and that all guests are served as they please. ... Read More

Steam Whistle Brewery: What is the Best Temperature to Drink Beer?

February 18, 2020 by Steam Whistle Brewery

Good Beer Folks Blog What is the Best Temperature to Drink Beer? What effect does temperature have on beer? We have put together this handy article to show you the best temperature to drink your favourite beer. [read more] ... Read More

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