October 21st, 2019 — Seattle, Washington — We are excited to announce that Aslan Brewing Seattle is now open! This is the third location for Aslan Brewing Co., and the first location we’ve opened up outside of Bellingham.Aslan Brewing Seattle is a 21+ taproom located in the heart of the Fremont neighborhood, serving 100% certified ... Read More
Aslan Brewing Company is an American brewery from Bellevue, Washington.
IT ALL STARTED IN THE SUMMER OF 2012, as a conversation over a pint of beer at a local Bellingham pub. We shared our dreams and soon realized that the elements of our future were sitting amongst us: a businessman, a craft beer believer and, most importantly, a brewer. Together, Frank Trosset, Pat Haynes, and Jack Lamb would go on to build and operate a pilot brewery in Downtown Bellingham, where, for the next twelve months of our lives, we would research and develop the knowledge and skills needed to start our own commercial microbrewery and restaurant.
We called it ASLAN BREWING COMPANY, and quickly realized its identity through our personal commonalities. With a commitment to organic ingredients, locally sourced goods, and low-impact practices, we aimed to offer the community something new and refreshing, the sustainable way. As for “ASLAN”: a lion is the King of the Jungle, a regal figure rooted in nature, and aslan is the Turkish word for lion. This aligned our desire to operate a world-class brewery all while preserving the raw and exotic elements of the world. Through hard work and perseverance, we brewed over 130 original pilot batches, connected with local brewers and beer lovers alike, and designed a business plan catered to craft quality and creativity.
In the final days of Summer 2013, we were given the keys to what would become Aslan’s Brewpub. Plans and permits in hand, we began our nine-month journey into construction that was done primarily by us, Boe and Don Trosset. After months of unconditional commitment, Boe Trosset was added as an invaluable member of the ownership team. Fast forward to today and we are four great friends who have together manifested our dream of owning and operating an organic brewery. We are proud and fortunate to be working with many of our close friends and to be part of the amazing community that is Bellingham.Share:
Juice Box Hero Vol. 2 IPA // 7.0% ABV // 20 IBU // 14.3 P medium body + juicy + silky This particular IPA was brewed for one of our favorite bottle shops, Chuck’s Hop Shop! In year two of this collaboration, we focused on hops from across the pond. All of the hops used ... Read More
ÜLa Ungespundet Lager // 5.1% ABV // 25 IBU // 12 P medium body + notes of honeysuckle + balanced In the Franconia region of Germany, there is an orange, unfiltered lager that is brewed by nearly every brewery referred to as a “Kellerbier”, or “Ungespundet”, which translates to un-bunged. This traditional regional lager is ... Read More
Fresh Hop Kellerbier Helles // 4.5% ABV // 18 IBU // 10.5 P light body + fresh hops + crisp Our third and final fresh hop beer of the season is a pale unfiltered lager in the Franconian Landbier style. The use of singular freshly picked wet Chinook hops, and malt from Mellrichstadt, Germany make ... Read More
Charlie Foxtrot Fresh Hopped West Coast IPA // 6.9% ABV // 70 IBU // 14.8 P medium body + fruity + pleasantly bitter For the past two years, we have been working with Growing Veterans for all of our fresh hop beers. Growing Veterans is an amazing organization that empowers veterans to cultivate purpose and ... Read More
One of our strongest community partners is Growing Veterans— a Lynden based nonprofit that supports veterans through agricultural cultivation. Growing Veterans nurtures and empowers folks transitioning to civilian life; by eliminating isolation, encouraging growth & teaching new skills, veterans have the ability to thrive. One of the most important elements of Growing Veterans is the ... Read More
Don’s N/A <.5% ABV // 20 IBU // 12 P medium body + malt forward + non-alcoholic Don’s N/A is a very special beer brewed specifically for Don Trosset, and all the other folks who don’t drink alcohol! This beer was initially an accident but has become a bit of a cult classic around here. ... Read More
Das Boot Festbier // 5.6% ABV // 28 IBU // 12.6 P medium body + balanced + clean Festbier is the modern Oktoberfest style, otherwise known as Wiesn. Originally introduced by the Paulaner Brauerei, now all six Munich braueries who make up Oktoberfest pour this style. This contemporary lager is much lighter, similar to a ... Read More
Fremontii 9.0% ABV Fremontii is the result of an afternoon barrel tasting and blending with our friends Brouwers and The Masonry! What we came up with was a blend of 3 barrels. 2/3rds of the blend consisted of a rustic bock style beer, lagered in clean French oak puncheons throughout the winter of 2017. In ... Read More
Floyd the Barber Nordic Pale Ale // 5.0% ABV // 15 IBU // 11 P medium body + pineapple + fresh hopped Floyd is a Nordic Fresh Hop Pale Ale open fermented in a foeder with Kveik yeast: by far the most unique fresh hop beer we’ve ever made! Brewed with Pilsener, rye, and raw ... Read More
Pink Yoshi Raspberry Berliner Weisse // 4.4% ABV // 0 IBU // 9.5 P light body + raspberry + bubbly For the second year in a row, we brewed this crushable treat for our good friends at the Latona Pub! This kettle sour brew was mashed with wheat and Pilsener malts from Skagit Valley Malting ... Read More
Desolation Angels Spritz Farmhouse Ale // 4.7% ABV // 20 IBU // 10.8 P light body + Skagit Valley raspberries + earthy Every year we buy thousands of pounds of organic fruit from local farmers to use in various projects. Sometimes the spent fruit still has plenty of flavor to use for another beer. This ... Read More
Fish Have Feelings Salmon-Safe IPA // 7.2% ABV // 35 IBU // 14.6 P big body + juicy + tropical The ale with them scales has migrated back to Bellingham. For this beer, we sourced Salmon-Safe Certified Hops from Roy Farms. To obtain this certification, farmers need to minimize or eliminate their use of harmful ... Read More
Helles Munich-Style Vollbier // 5.0% ABV // 20 IBU // 11.8 P medium body + malt forward + crisp Helles Vollbier is the latest release from our obsessive approach to authentic lager brewing. This beautifully delicate lager is simple – and only created with the highest quality Organic German Pils and Mittelfruh hops. A double ... Read More
Edelstoff Pils German-style Pilsener // 4.8% ABV // 35 IBU // 10.8 P light body + noble hops + sharp This German-style Pilsener was brewed specifically to be our entry into the Bitburger Challenge. When one of the most famous German breweries is judging your ability to make German lager bier, you have to make ... Read More
Frank pouring himself a frothy lager at the brewpub If you’ve visited Aslan in the past year, you’ve noticed an increase in the number of lagers on our menu. While ales will always hold a soft spot in Aslan’s heart, our staff has been really digging the brews coming out of our lager program. About ... Read More
Orange Suede Suit Farmhouse Ale // 5.0% ABV Orange Suede Suit is the result of a dream to create complex farmhouse ale with a low ABV. This beer is highly carbonated, very refreshing, and unlike any beer we’ve ever made. We worked with our good friend Paul Thurston and Fortside Brewing to design this concoction. ... Read More
Peach, Be Humble Fruited Saison // 7.8% ABV This beer started its journey on November 14, 2017, as a simple recipe consisting of Pilsener and Wheat malts and lightly hopped with Pacific Gem and Mosaic. We fermented and aged it in an oak foeder until August 2018, at which time tree-ripened peaches from Yakima where ... Read More
Inevitable IPA West Coast IPA with Hibiscus // 5.8% ABV // 55 IBU // 14.0 P floral + fresh cut grass + drying West Coast IPAs are classics. Much like the classics of art and music, they need to be revisited and remixed from time to time. With that in mind, we took a standard ... Read More
Alligator Suitcase Double IPA // 8.2% ABV // 60 IBU // 17.5 P big body + citrus + pine Back for a third year, this DIPA resembles the 2018 version as a near single expression of Azacca hops grown for us by our friends at Roy Farms. Azacca is a unique hop, straddling the line ... Read More