We are having our 5th annual Christmas Steamer on December 16th, beginning at 3PM till the mussels are gone! This is most definitely one of our favorite events of the year, especially because it’s our own little version of a bomb holiday party that EVERYONE is invited to! Burn Street Bistro freshly prepares these Taste of Alaska ... Read More
Brewery News
Snake River Brewing: Brewers Association Year in Review
  Brewers Association Year in Review The Brewers Association put out their 2016 Year in Review for Craft Beer. There are currently 5,005 breweries in the United States! That is a historic high. Before Prohibition, the historic high was 4,131 in 1873. After that (previous) historic high, breweries started consolidating and the number of independent ... Read More
Snake River Brewing: Brewers Association Year in Review
  Brewers Association Year in Review The Brewers Association put out their 2016 Year in Review for Craft Beer. There are currently 5,005 breweries in the United States! That is a historic high. Before Prohibition, the historic high was 4,131 in 1873. After that (previous) historic high, breweries started consolidating and the number of independent ... Read More
Yukon Brewing: Land of the Tree
Nov 30, 2016 Brewing News, Our Brews, Uncategorized 0 comments Spruce Tip APA 5.9%This past spring was a bumper crop for spruce tips in the Yukon. We took advantage of that to make a spruce tip gin (Spring Forest) but we still had some left over. We froze them and pondered where and when they could ... Read More
St-Feuillien: New Belgian Coast IPA from the Brasserie St-Feuillien
On Monday 21 November 2016, at the Brasserie St-Feuillien stand at Horeca Expo in Ghent, you might have been forgiven for thinking you were by the seaside, with sand, seashells and the arrival of a new nectar: the Belgian Coast IPA ! St-Feuillien Belgian Coast is a light IPA, dark golden in colour with subtle ... Read More
St-Feuillien: The St-Feuillien Blonde wins a Certificate of Excellence !
On 21 November, the results of the BRUSSELS BEER CHALLENGE were announced at Horeca Expo in Ghent. The St-Feuillien Blonde was awarded the prestigious “Certificate of Excellence” in the keenly contested category of “Pale & Amber Ale: Abbey / Trappist Style Blonde”. One more accolade for the Brasserie St-Feuillien, who have picked up no fewer ... Read More
7 Locks Brewing Company: 7 Locks is Turning 1
We’ll be celebrating one full year serving YOU our amazing customers who have welcomed us into the community. Come join the party Wednesday 11/23, Thanksgiving Eve! There will be live music by Justin Trawick & The Common Good. Music starts at 7:30. Delicious Cajun/Indian fusion food from Cajun Delhi Food Truck. AND the release of our Birthday ... Read More
Oud Beersel: Welcome to HORECA EXPO 2016 – 20 – 24 November 2016
Welcome to HORECA EXPO 2016 – 20 – 24 November 2016Published: November 17, 2016 Hal 1 – Stand B107 ... Read More
De Kroon: BECOME THE BEST BEER TESTER IN BELGIUM!
Below all information about our tasting competition. Click on the image to register via e-mail. ... Read More
Moortgat: Cheese refiners Van Tricht win with Duvel cheese
At the ‘International Cheese Awards 2016’ in Nantwich, United Kingdom, the cheese refiners Van Tricht won a gold and a bronze medal with their Duvel cheese. Cheese and beer, it is a golden marriage. Many beer and cheese lovers will agree with this. Father Michel and son Frederik Van Tricht took the test and developed ... Read More