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Crystal Hopped Beers

An American triploid variety developed in 1993 from Hallertau, Cascade, Brewer’s Gold and Early Green. It is spicier than Hallertau (cinnamon, black pepper, and nutmeg). Substitutes: any Hallertau variety, Mount Hood, Liberty.

Gowden Locks Amber Ale

  • Brewery: Victoria Caledonian Brewery & Distillery
  • Country: Canada
  • Style: Amber/Red Ale
  • Alcohol Content: 5%
  • Global Rating:

Jolly Beggar’s Pale Ale

  • Brewery: Victoria Caledonian Brewery & Distillery
  • Country: Canada
  • Style: American Pale Ale
  • Alcohol Content: 4.7%
  • Global Rating:

Patterson Pumpkin

  • Brewery: Full Tilt Brewing
  • Country: United States
  • Style: Pumpkin/Squash Beer
  • Alcohol Content: 9%
  • Global Rating:

Berger Cookie Chocolate Stout

  • Brewery: Full Tilt Brewing
  • Country: United States
  • Style: Chocolate or Cocoa Beer, Sweet Stout or Cream Stout
  • Alcohol Content: 6%
  • Global Rating:

Baltimore Pale Ale

  • Brewery: Full Tilt Brewing
  • Country: United States
  • Style: American Pale Ale
  • Alcohol Content: 6.3%
  • Global Rating:

Don’s Non-Alcoholic

  • Brewery: Aslan Brewing Company
  • Country: United States
  • Style: Low Alcohol
  • Alcohol Content: 0.5%
  • Global Rating:

Yukon Red Amber Ale

  • Brewery: Yukon Brewing
  • Country: Canada
  • Style: Amber/Red Ale
  • Alcohol Content: 5.5%
  • Global Rating:

Old Chico Brand Crystal Wheat

  • Brewery: Sierra Nevada Brewing Company
  • Country: United States
  • Style: Light American Wheat Beer with Yeast
  • Alcohol Content: 4.8%
  • Global Rating:

Sleigh Booster

  • Brewery: Bridge Brewing Company
  • Country: Canada
  • Style: Other Strong Ale or Lager
  • Alcohol Content: 9%
  • Global Rating:

Bobcat

  • Brewery: Red Rock Brewery
  • Country: United States
  • Style: Brown Ale
  • Alcohol Content: 6.1%
  • Global Rating:
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