Jessenhofke: nieuwsbrief december 2014

(Nederlands) teambuilding @ jessenhofke September 14, 2016 persbericht schelpje September 30, 2014 nieuwsbrief december 2014Posted by  Gert Jordens    2014, een jaar vol vervullingen.   Groots was onze droom, nog grootser voelt de werkelijkheid. Naast de opening van onze “Brouwerij aan het water” in de Simpernelstraat in Kuringen, het Bio- ambassadeurschap, de Jessenhofke Team Triathlon ... Read More

Jessenhofke: nieuwsbrief december 2014

(Nederlands) teambuilding @ jessenhofke September 14, 2016 persbericht schelpje September 30, 2014 nieuwsbrief december 2014Posted by Gert Jordens 2014, een jaar vol vervullingen.   Groots was onze droom, nog grootser voelt de werkelijkheid. Naast de opening van onze “Brouwerij aan het water” in de Simpernelstraat in Kuringen, het Bio- ambassadeurschap, de Jessenhofke Team Triathlon en ... Read More

Jailbreak Brewing Company: Happy Holidays From Inside The Pool

I’m not sure how long I spent along the edge of that diving board. Weeks, months or maybe years though regardless of the time spent up there, it seemed like an eternity back then. I remember standing almost paralyzed not by indecision but something else. Maybe it was the fear of that long drop down. ... Read More

Yukon Brewing: Nothing Ordinary Here, Folks, Just Move Along…

Nothing Ordinary Here, Folks, Just Move Along… Dec 17, 2014 Brewing News 0 comments There are three categories of bitter – Special, Extra Special, and Ordinary. Out Of The Ordinary falls into the ordinary bitter category, but it just seems wrong to call it ordinary. In fact, it tastes anything but ordinary. Ordinary (or standard) bitter ... Read More

Yukon Brewing: Nothing Ordinary Here, Folks, Just Move Along…

There are three categories of bitter – Special, Extra Special, and Ordinary. Out Of The Ordinary falls into the ordinary bitter category, but it just seems wrong to call it ordinary. In fact, it tastes anything but ordinary. Ordinary (or standard) bitter is all about the balance. It needs enough malty sweetness to precisely offset the ... Read More

Triple Bogey Brewing & Golf Company: The Globe and Mail – Thirsty curlers ‘keep the lights on’ for beer entrepreneur

The Globe and Mail – Thirsty curlers ‘keep the lights on’ for beer entrepreneur December 17, 2014 by admin Beer , Press No Comment One of the problems in producing, marketing and selling a beer aimed at golfers is the limited window occupied by what is, for most customers, a summer sport. That was the ... Read More

Yukon Brewing: The Cow is Back…

The Cow is Back… Dec 17, 2014 Brewing News 1 comment Just about bang on one year ago we made our first attempt at a milk stout, called Over The Moon. Here is what we said about it then: “Now, there is no milk in a milk stout, although that was not always the case. ... Read More

Yukon Brewing: The Cow is Back…

Just about bang on one year ago we made our first attempt at a milk stout, called Over The Moon. Here is what we said about it then: “Now, there is no milk in a milk stout, although that was not always the case. A couple of hundred years ago, milk was routinely added to ... Read More

Triple Bogey Brewing & Golf Company: Canadian Golf Executive of the Year – ScoreGolf

Canadian Golf Executive of the Year – ScoreGolf December 17, 2014 by admin Beer , Press No Comment Congratulations to Geoff Tait for being named Canadian Golf Executive of the Year! Thanks to Rick Young for all the support over the years. “Tough to imagine a harder working individual in the Canadian golf industry today ... Read More

Woodland Empire Ale Craft: Upcoming releases!

December 10, 2014 admin We are getting very exited! Lots of great things are going on at the brewery right now that will be coming your way soon, and we wanted to give you a heads up so you can plan accordingly! 2014 is coming to a close, and we are getting close to wrapping ... Read More