The Bison Brew Team December 10, 2020 If banana bread was beer, it would be Dunkelweizen. Don’t confuse that to mean that it tastes exactly like banana bread. This is still a beer that “tastes like beer”. This classic German style brings a full bodied malty flavor and combines it with Hefeweizen yeast to give ... Read More
Brewery News
Bison Brewing Company: These Are The Best Czech Pilsners Available
John Horn December 10, 2020 Czech Pilsner is often misunderstood. It’s a style that hasn’t gotten a ton of hype and gets lumped into the overly generalized category of Pilsner. Czech Pilsner is a very approachable malty and hoppy lager. It’s golden in color, moderate in alcohol, and complex in flavor. It’s bitter but in ... Read More
Bison Brewing Company: These Are The Best Belgian Tripels from Around The World
Tom Green December 10, 2020 Belgium is famous for its strong beers. Tripel might be the crown jewel of the small country’s diverse stylistic range. Golden, spicy, fruity, and oh-so smooth, Belgian Tripel is a luxurious and delicious beer. Belgian Tripel is a strong pale ale, between 8 to 12% ABV. It’s defined by distinct ... Read More
Bison Brewing Company: The Best Breweries In Canada: Great Beer in the Great White North
Tom Green December 10, 2020 Canada’s long, cold winters in contrast to the warm summers create a perfect climate for brewers to offer a diverse range of styles. Decadent stouts, crisp lagers, complex sours, and all-season hoppy beers are showcased coast-to-coast. The Great White North has produced, and continues to nurture, extremely talented and driven ... Read More
Bison Brewing Company: The Best Breweries in Beijing
John Horn December 10, 2020 Beijing has been on the forefront of the craft beer scene in China. China’s capital city boasts some of the best breweries in the country. We’ve narrowed it down to the top four! Great Leap BrewingFounded by a husband-wife team in 2010, Great Leap has a focus on incorporating Chinese ... Read More
Bison Brewing Company: The Best Non-alcoholic Beers For Beer Lovers
John Horn December 10, 2020 Still in its infancy, the world of non-alcoholic (NA) beer is progressing rapidly. Scoffed at by some and enjoyed by many, NA beer is serious business. There are NA beers that taste great. They offer a healthy alternative to traditional beer without sacrificing quality. Flavorful, complex, refreshing, it’s beer at ... Read More
Bison Brewing Company: How to Brew Crystal Clear Homebrewed Beer
John Horn December 9, 2020 Achieving brilliantly clear beer can be a challenging task. Today we’re taking a close look at everything you need to know to brew a batch of truly clear beer! How to Brew Clear BeerCrystal clear beer is an attainable goal for every brewer. But it may not be possible and ... Read More
Bison Brewing Company: Best Ways To Aerate Wort
Tom Green December 9, 2020 Yeast needs oxygen to convert sugars in wort into alcohol and CO2 – turning sugary, malty water into delicious and complex beer. During the wort boiling process, most oxygen is dissipated out of solution. In order to put the much-needed oxygen back into the wort, homebrewers use a technique called ... Read More
Bison Brewing Company: How to brew A Great Dunkelweizen
John Horn December 9, 2020 An often neglected and overlooked style, Dunkelweizen delivers a perfect balance of malt and hops and will leave you thinking, “this is beer!” It may be hard to find on tap but Dunkelweizen is very easy to brew…and drink! Here’s how to brew a great Dunkelweizen. For the base grist, ... Read More
Bison Brewing Company: How to Brew Interesting Beers with Tea
John Horn December 9, 2020 Discover a world of flavors to add to your beer brewing repotaire. Discover the world of brewing with tea. When adding tea during the brewing process, timing and type are everything. Similar to hops, when you add tea and what kind you add will produce very different outcomes. Fruity, smoky, ... Read More