Idle Hands Craft Ales: Brewer’s Spotlight: Transmutation I

It’s been far too long since we’ve seen a product of our mixed culture program, Funky Town.  While I would normally be apologetic for delays, there is no rushing or scheduling when it comes to releasing quality mixed fermentation beers.  The beer will tell you when it’s ready.  With that said, I’m excited to announce ... Read More

Oskar Blues Brewery: Oskar Blues Partners with Keep Tahoe Blue

That moment when you get to the summit of a mountain trail and crack a can o’ Dale’s Pale Ale? We live for that kinda thing. That’s why it’s important to us to help preserve beautiful, natural places where peeps can hike, bike, ride, paddle, swim, run, and generally get their cans outside. One of ... Read More

Coast Mountain Brewing: Après Summer Solstice Party

Enjoy the summer solstice this Thursday on our sun soaked patio where we will have a live DJ from 4-8pm and be giving out prizes. Most importantly, we are releasing our new Pump up the Jam beer just in time for those hot sunny days. A fruited Berliner-Weisse with Marion blackberries and fresh lime zest, ... Read More

Beau’s: Sloan, Joel Plaskett will headline 10th edition of Beau’s Oktoberfest

June 14, 2018 Tickets on sale now for Beau’s Brewing Co.’s signature fundraising event, happening September 21 and 22, 2018 Beau’s Oktoberfest has kicked off its 2018 ticket sales today, with an announcement of the musical acts for this year’s festival. East Coast rocker Joel Plaskett and his band The Emergency will be headlining the ... Read More

Oskar Blues Brewery: BA Mocha Ten FIDY in a Taproom Near You

Our O.G. Ten FIDY Imperial Stout got a one-way golden ticket to the inside of a barrel, where it went ass-over-elbows into a Cholaca chocolate river and then hotbox’d with Hotbox Roasters’ coldbrew until it manifested as a smooth mocha mutha – Bourbon Barrel-Aged Mocha Ten FIDY. We’re releasing a very limited amount of this rare liquid on July 7, (World ... Read More

Timmermans: Sloe Lambicus

From its entrance in the glass, we already reveal the maturity of its basic fruit. Its dark ruby color announces many tasty satisfactions reminding that its base is the blackthorn, the fruit which exposes in maturity. Associated for the first time with a brewing fermentation, and married to a young lambic, thus acid, this beer ... Read More